our takeaway menu
SURUWA (Appetisers)
01. Aloo Bara £2.50
Coriander and spring onion mixed fried spicy mash potatoes served with sauce.
02. Bhareko Chyau £2.50
Deep fried mince stuffed mushroom, served with sauce.
03. Chhoela £3.00
Barbecued spicy lamb/chicken prepared with traditional Nepalese herbs.
04. Fish/Meat Ball £3.50
Deep fried spicy fish ball/meat, served with sweet sauce.
05. Gurkha Roil £2.75
Cooked spicy vegetable stuffed Nepatese roll pastry, served with sauce.
06. Gurkha Veg Tempura £2.75
Tempura powder marinated deep fried seasonal vegetable, served with sauce.
07. Kothe £3.50
Shallow fried tamb dumpling, served with home made sesame tomato pickle.
08. Papad £0.60
Crispy Papadam.
08a. Poleko Pakheta £2.50
Marinated chicken wings skewered in clay oven.
09. Salmon Tikka £4.50
Marinated salmon tikka skewered in tandoor, served with Nepalese sauce.
10. Sinka Prawn £4.50
Deep fried marinated spicy king prawns skewered in a bamboo stick, served with sauce.
11. Tareko Jhinge Machha £4.50
Fried medium spicy king prawn, served with sauce.
12. Vegetable Pakauda £2.50
Deep fried vegetable ball of chopped onion and vegetable, served with sauce.
CHULOKO PARIKAR (Sizzling dishes)
13. Ashala Machha £9.50
Whole trout fish cooked in clay oven garnished with herbs.
14. Gurkha Grill £11.95
A sizzling dish comprising of king prawns, tandoori chicken, lamb kebab & lamb chops. Served with mixed boiled vegetable and salad.
15. Gurkhali Sizzler (Lamb/Chicken/King Prawn/Veg £7.95) £8.95
Choice of chicken/lamb/king prawn/mix veg with fresh ginger and garlic paste, green pepper, tomato, onion and coriander cooked in red wine garnished with basil.
16. Kathmandu Tarkari £6.50
A dry fresh vegetable dish of potatoes. cauliflower, aubergine, broccoli. carrots, peas and mushroom, cooked in spice, served in sizzler.
17. Khasi Karang £7.50
Marinated medium spiced spring lamb chops, cooked in tandoori and served with salad.
18. Poleko Kukhura £8.95
A whole chicken marinated with yoghurt and special spices, served with seasonal vegetable and salad.
19. Sekuwa £6.25
Barbequed chicken/lamb served with seasonable vegetable and salad.
20. Thulo Jhingey Machha £10.95
Marinated king prawn, skewer in clay oven, served with boiled mixed vegetable and salad.
CHEF’S SPECIALITIES (Main Dishes)
21. Aishwarya Chicken £7.50
Breast of chicken, stuffed with spinach, garlic and mix vegetable, grilled in clay oven, cooked in medium special Nepalese sauce & garnished with cucumber dill & cherry.
22. Amilo Guliyo (Chicken/Lamb/Pork) £6.25
Sweet and sour dish cooked with cucumber, coriander, pepper and onion garnished with slice of pineapple.
23. Samjhana Chicken Masala £6.25
A chicken tikka masala dish prepared Nepalese way.
24. Chilli Chicken/Lamb/Pork £6.50
Chicken/lamb/pork sautéed with tomato, green pepper, onion in soy sauce, garnished with ring onion, coriander and chilli.
25. Garlic Chicken £6.50
Deep fried corn flour coated slice of chicken cooked with garlic, spring onion, tomato and coriander garnished with fried garlic.
26. Himalayan Curry (Veg £5.25/Chi/Lamb/Prawn/King Prawn) £6.25
A mild to medium curry cooked with white paste, coriander, cream, garnished with cherry and dill.
27. Kathmandu Kukhura £6.95
Marinated chicken tikka cooked with garlic, ginger, yoghurt, curry leaf, little chilli & garnished with fresh coriander.
28. Rara Jhingey Machha £10.95
Pan-fried king prawn cooked in Chefs special sauce, served with pulau rice.
29. Rimjim Chicken £6.25
Long slice chicken cooked with mushroom, spring onion, coriander, tomato, ginger, garlic and green chilli in hot sauce garnished with spring onion.
30. Yogi Tarkari (Veg £5.25/Chicken/Lamb/Prawn/King Prawn) £6.25
A mild dish cooked with mixed fruit and nuts garnished with cherry, dill & cream.
GURKHA HOUSE SPECIAL (Main dishes)
31. Bangur Ledo £7.50
Slices of boiled pork cooked with fresh garlic, ginger, onions, tomatoes and spinach, garnished with Julienne ginger and fresh tomato. A very popular dish amongst the Gurkhas.
32. Gurkha Bhutan (Lamb/Chicken) £6.25
Cooked with spring onion, coriander in medium spicy sauce garnished with ring onion, red pepper & herbs.
33. Gurkha Chow Chow (Veg/Chicken/Pork) £6.50
Stir-fried noodles with spring onions, green pepper, red pepper, tomatoes, carrot, cabbage, and soy sauce.
34. Guliyo Piro Amilo — (Veg £5.75/Chi/Lamb/Prawn/King Prawn) £6.50
A sweet, sour and hot dish cooked with green pepper, ginger, garlic paste, carrot, onion and green chilli & garnished with basil.
35. Khasi Kabab £7.50
Marinated lamb, cooked at a low temperature, mixed with ginger and garlic paste, coriander, garnished with ring onion and coriander.
36. Khursani Masala (Chicken/Lamb/Prawn/King Prawn) £6.25
A hot dish of tender pieces of chicken/lamb/king prawn cooked in garlic sauce, garnished with green chillies and coriander.
37. Manang Khasi £6.95
Selected long slices of lamb cooked with fresh garlic, ginger, onion, tomato, peas and minced meat. Popular dish of Everest region.
38. Momocha (MoMo) £6.50
A Nepalese dumpling made of mildly spiced mince lamb served with home made sesame and tomato pickle. Very popular dish in Nepal
MACHHA PARIKAR (Fish Dishes)
39. Amilo Guliyo Machha £7.95
Fillet of fish cooked with pepper, onions, tomatoes, pineapple in sweet and sour sauce.
40. Fewa Machha £8.95
Marinated steamed whole trout fish cooked in brandy, lemon sauce, celery, coriander, served with salad.
41. Kathmandu Machha £8.95
Filler fish cooked with garlic, ginger, curry leaf and mustard powder, garnished with fresh coriander.
42. Kurkure Machha £8.95
Marinated deep-fried whole trout fish served with sauce and salad.
DHAKANI (Biryani)
43. Jhingey Machha Dhakani £8.95
King prawns cooked with fluffy basmati rice, onion, fresh coriander, sultanas and caramelised onion & boiled egg on top.
44. Khasi Dhakani £6.95
Rice cooked with lamb, onion, fresh coriander and sultanas, caramelised onion and boiled egg on top.
45. Kukhura Dhakani £6.95
Basmati rice cooked with chicken, onion, fresh coriander, sultanas, caramelised onion and boiled egg on top.
46. Mismas Dhakani £8.95
A special dish of fried rice with lamb, chicken and prawn with boiled egg on top.
47. Sabji Dhakani £5.95
Basmati rice cooked with fresh seasonal vegetable, caramelised onion on top.
47a. Chyau Dhakani £5.95
Basmati rice cooked with fresh mushroom, caramelised onion on top.
HARIVO PARIVO (Vegetable)
48. Aloo Cauli £3.25
Dry spiced potatoes & cauliflower dish.
49. Aloo Dum £3.25
Boiled potatoes cooked with tomato sauce, coriander, and garlic and ginger paste.
50. Aloo Tama Bodi £3.25
Fermented bamboo shoot, black eye beans and potatoes, cooked together to a thick consistency.
51. Shanta Tarkari £3.25
Sautéed aubergine cooked in Nepalese spices.
52. Chyau Tarkari £3.25
Medium spicy mushroom curry.
53. Mismas Tarkari £3.25
Seasonal mixed vegetables curry.
54. Palungo Tarkari £3.25
Sautéed spinach stir-fried with garlic.
55. Panir Kerau £3.25
Deep fried home made cheese cooked with green peas and light curry sauce.
56. Pharsi Tarkari £3.25
Butternut squash cooked in Nepalese spice.
57. Ramtoriya Tarkari £3.25
Okra, cooked with onion, green pepper, spring onions and sauce.
58. Sag Aloo Tarkari £3.25
Dry curry dish of spiced potatoes and spinach.
DAL (Lentil)
59. Gurkha Dal £3.25
Chick-peas lentil cooked with Nepalese herbs and clarified butter.
60. Kalo Masko Dal £3.25
Typical black lentil with Himalayan herbs and clarified butter
61. Kwanti Dal £3.25
Lentils of different sprouted beans with Himalayan herbs.
BHUJA (Rice)
62. Basmati Bhuja £2.00
Boiled basmati rice
63. Basmati Pulau £2.25
Pulau rice with saffron
64. Bhuteko Bhuja £2.50
Egg fried rice
65. Chyau Bhuja £2.50
Mushroom fried rice
66. Kagati Bhuja £2.50
Lemon rice
67. Nariwol Bhuja £2.50
Sweet coconut rice
ROTI
68. Bara Roti £2.25
Minced meat Nan
69. Gahnu Roti £1.00
Chapatti
70. Guliyo Roti £2.25
Sweet Nan
71. Lasoon Roti £2.25
Garlic Nan
72. Cheese Roti £2.25
Cheese Nan
73. Paratha £2.50
Butter Chapati
74. Sada Roti £1.75
Plain Nan
75. Sabjee Roti £2.25
Vegetable Nan
SALAD
76. Green Salad £2.25
Cucumber, carrot, tomatoes and lettuce
77. Spicy Salad £2.25
Julienne pieces of mixed salad
ACHAR (Pickles)
78. AIoo Kerau Achar £2.00
Pickle of potatoes & peas made with lemon juice and herbs.
79. Dhaniya Khursani Achar £1.25
Green chilli pickle with coriander and tomato.
80. Golveda Achar £1.25
Tomato pickle with coriander.